Upcoming special events at The Cafe by the Lake:
Friday 16th March:
A Celebration of Fresh Fish and Seafood. This special evening will showcase some of the best fish and seafood by master chef of Great Britain, Bill Bryce.
Friday 2nd March from 6.30pm. Three courses: £39.95 per head. Table booking is essential and deposit and pre-order required. Call our team on 01403 732734 for details and booking.
Sunday 1st April:
Easter Sunday at The Cafe by the Lake.
Sunday 1st April - we open at 8.00am and serve breakfast until 11.15am and then serve lunch from 12 midday until 4.00pm. Table booking is highly recommended as we usually end up being fully booked on this day. Call the team on 01403 732734 or book a table online.